Tritordeum, the golden cereal born from the natural cross between durum wheat and wild barley, is gaining popularity for its delicious flavor, high nutritional value, and climate resilience. Whether you’re an artisan baker, health-conscious home cook, or just curious to try something new, here’s how and where you can get your hands on Tritordeum flour.
🛒 Where to Buy Tritordeum Flour
We’ve made it easy for you to find and enjoy Tritordeum products:
1. Trusted Online Millers and Retailers in Spain
You can order directly from our partner millers and trusted online shops:
2. Amazon Spain
Tritordeum flour is available on Amazon.es, offering convenient shipping throughout Spain.
3. Tritordeum’s Official Website
Order directly from our Tritordeum shop for a curated selection of flours and gift packs.
4. Outside of Spain?
We have official distributors in several countries. Check the list to find one near you.
5. Need Help Sourcing?
If you’re having trouble finding what you need, just email us at evassiliadis@vivagran.nl — we’ll help you source the right flour for your needs.
🍞 Applications of Tritordeum Flour
Tritordeum’s mild, slightly sweet flavor and golden color make it ideal for a variety of culinary uses. Our flours are available in refined, wholemeal, and malted forms, each with its own advantages.
Here’s how you can use them:
- Baking: Artisan breads, baguettes, cookies, cakes, muffins, and traditional pastries (e.g. coca de Sant Joan)
- Pizza & Pasta: High extensibility and color make it perfect for pizza doughs and homemade pasta
- Brewing: The malted version offers excellent aroma and enzymatic power for craft beer production
- Breakfast Cereals: A nutritious alternative with rich fiber and antioxidants
💛 Tritordeum is not just flour — it’s a sustainable choice that supports regenerative agriculture and delivers exceptional taste and health benefits.
Have questions? Don’t hesitate to reach out — we’re here to help you enjoy this golden cereal to the fullest.
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