Il Mulino Calogiuri – Caserecce Tritordeum & Orzo Beta Artisanal dry pasta crafted by Il Mulino Calogiuri, combining Tritordeum—a naturally bred cereal hybrid of durum wheat and wild barley—with Orzo Beta-enriched barley flour. The result is a rustic, flavorful caserecce…

Il Mulino Calogiuri – Biscotti di Tritordeum Artisanal Tritordeum rustic cookies from Il Mulino Calogiuri are baked using stone-milled Tritordeum flour, embodying traditional Italian bakery craftsmanship with a modern cereal innovation. Tritordeum, a natural hybrid of durum wheat and wild…

Vegan Tritordeum Fruit Cookies These vegan Tritordeum fruit cookies are made with Tritordeum flour and carefully selected plant-based ingredients, resulting in a naturally flavorful and satisfying baked product. Dried apricots and cranberries provide gentle sweetness and fruity notes, complemented by…

Tritordeum White Bread Mix This Tritordeum white bread mix is designed to deliver consistent baking performance and high-quality results, making it suitable for everyday bread applications. Carefully formulated with natural ingredients, it provides reliable dough handling and a balanced flavor…

100% Tritordeum White Bread

Vegan Tritordeum Quinoa Chocolate Cookies These vegan Tritordeum quinoa chocolate cookies combine the distinctive qualities of Tritordeum flour with plant-based ingredients to deliver a rich, balanced flavor and a satisfying texture. The addition of quinoa enhances the nutritional profile, while…

Tritordeum Pastry Mix This Tritordeum pastry mix has been developed in collaboration with Laurens ten Dam to offer a versatile, high-quality base for baking applications. Made from carefully selected ingredients and naturally processed, it delivers reliable performance and consistent results…

High-Protein Vegan Tritordeum Pastry Mix This high-protein vegan Tritordeum pastry mix offers the same quality and performance you are already familiar with, enhanced with added plant-based protein. It can be used in all your favorite baking recipes, helping to increase…

FOODMAKER PRO – Chicken Curry Pasta A ready-to-eat meal combining cooked Tritordeum pasta (44%) with oven-baked chicken (20%), a creamy curry yoghurt dressing (9.3%), and a balanced selection of vegetables, seeds, and spices. This dish offers a flavorful and satisfying…

Bread made with 83% tritordeum flour Ingredients: TRITORDEUM flour, water, sourdough (WHEAT flour and water), WHEAT flour, yeast, salt, WHEAT GLUTEN, WHEAT fiber, and flour treatment agent (ascorbic acid). Allergens: Contains GLUTEN. May contain traces of MUSTARD, SOY, EGG, MILK,…

Bread made with 86% Tritordeum flour Ingredients: TRITORDEUM flour, water, WHEAT flour, sourdough (WHEAT flour and water), salt, WHEAT GLUTEN, WHEAT fibre, yeast, and flour treatment agent (ascorbic acid). Allergens: Contains GLUTEN. May contain traces of MUSTARD, SOY, EGG, MILK,…

Special bread made with tritordeum flour, pumpkin seeds, and turmeric Ingredients: water, TRITORDEUM flour (32%), WHEAT flour, sourdough (WHEAT flour and water), pumpkin seeds (5.4%), salt, turmeric (0.2%), WHEAT GLUTEN, WHEAT fiber, yeast, and flour treatment agent (ascorbic acid). Allergens:…